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You May Not Eat Sausages And Bacon Again After Learning This. - OPINION.

Sausages are created from meat that has been heavily processed. They can also be cooked using ground beef, pig, or fowl. To make it more appetizing, salt and other spices are added.

Eating a lot of preserved processed beef is bad for your health because of the following reasons:

1. It has a strong link to cardiovascular disease.

According to a study conducted by the Harvard School of Public Health, consuming processed beef on a regular basis raises the risk of heart disease by 42 percent.

This is due to the high levels of salt, fats, and preservatives.

2. Raise your chances of acquiring cancer.

The World Health Organization has ranked processed meat as the number one carcinogenic (cancer-causing) agent.

Sausage that has not been cooked.

Processed meat consumption raises the risk of stomach and bowel cancer.

3. It has the potential to cause diabetes.

Processed meat has a lot of nitrate preservatives, which raises the risk of insulin resistance.

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Content created and supplied by: Realgist_news (via Opera News )

Harvard School of Public Health


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