Oven roasted lemon garlic chicken recipe

Oven roasted Lemon garlic chicken recipe with roasted sweet potato and carrots

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Delightful chicken with garlic cloves, vinegar and pepper garnished with lemon, and basil.

Ingredients:

4 chicken Breast Halves (skinless and boneless) i used thighs and legs part

2 Garlic Cloves (minced)

2 tblsp Lemon Juice

1 tsp Paprika

Salt and Pepper according to taste

2 tblsp Butter

½ tsp Lemon Zest (grated)

How to make lemon garlic chicken:

Drizzle chicken with salt, paprika and pepper. In a skillet melt butter over medium-high heat. Combine chicken to skillet when pan becomes hot. Fry chicken on each side till it is slightly browned: it takes about 2-3minutes.

Place the chicken on a baking sheet. Sprinkle half of the lemon juice over the chicken. Bake it in a preheated oven to 400 degrees for 5 minutes. Mix garlic to the hot pan and fry till it appears brown in color; it will take about 1to 2 minutes. Combine lemon zest to the pan after 2 minutes.

Reduce by half, then cover it and set aside. Combine lemon juice over the chicken once again. Pour the remaining lemon juice ovens chicken once again. Bake for another 5 minutes. Take it out. Place chicken over dish of rice. Spoon the sauce on it. Garnish with some lemon-twists, sage or basil.

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