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The Best Spices To Cook With

No matter how or what you cook, spice are one of the most crucial elements of your pantry. They're a quick way to add a lot of flavor whatever you have on hand, from canned beans to roasted vegetables to chicken breast.


The best news is that you dont need many different spices to get started, and you can build your collection in many directions, depending on what you like to cook. Spices can be expensive, but the good news is that they last a while when stored in a cool dark place.


Below are the best spices to cook with:


Black Peppercorns


If you cook at home alot, you'll find yourself using black pepper alot, for almost every savory dish.


Cumin, Whole or Ground


That earthy, aromatic , slightly nutty note that you get in a pot chilli , often comes from cumin, a spice that is incredibly versatile.


Crushed Red Pepper Flakes


If you like a bit of spice in your meals, having child flakes or whole dried chilies on hand is a way to go .


Turmeric


Turmeric is a real essential. It's so versatile.


Bay Leaves


Bay leaves are dried leaves that you usually want to out of whatever you add it to.


Cinnamon


While cinnamon is a crucial element in baking, it's also useful for savory projects.


Smoked Paprika


Smoked Paprika it adds a little smokiness to a dish.


Source:www.foodandwine.com

:www.myrecipes.com

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Black Peppercorns

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