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Learn how to bake a mouth watering banana bread by following these easy steps

Banana bread is a classic family favorite. Overly ripe bananas contributes to the intense banana flavor and deliciously moist crumb.

Ingredients:

Banana

• Flour

• Butter

• Baking powder

• Eggs

• Vanilla

• Salt

How to make banana bread?

1. The secret to the best banana bread is rotten bananas. A slightly overripe banana will not do and don't even bring a perfectly ripe banana near the batter.

2. Make the batter. Beat the butter and sugar together until and fluffy. Add the eggs, mixing well after each addition then beat in the bananas and vanilla. At this stage the mixture will look curdled but don't worry, it will come together once you add the dry ingredients. Stir in the flour, baking powder, baking soda and salt.

3. Bake. Transfer the batter to a lined loaf pan the place in a preheated oven and bake for 45 minutes or until a skewer inserted comes out clean. Allow to cool completely before slicing and serving.

Content created and supplied by: TheeMrsPrecious (via Opera News )

Banana

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