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Chicken Prego burger recipe

Chicken Prego burger and chips recipe

Ingredients that you will need

2× chicken fillets per bun

1 teaspoon Cajun spice

1 teaspoon paprika

1 teaspoon cayenne pepper

1 teaspoon chicken spice

Salt to taste

Oil for frying

Nandos Peri Peri Prego sauce.

Sliced cheese

Tomatoes

Lettuce

Burger buns mayonnaise

Frozen chips ( Mc Cain )

Method

Pound chicken fillets until even. Mix the spices together to make a spice rub. Season the chicken with spice rub add oil to a pan then add the chicken when the oil gets hot.

Fry the chicken for 5 to 6 minutes depending on the size of the fillets add Prego sauce to the fillets and cook for 5 minutes. Toast buns in the pan.

Assemble burger by adding mayonnaise to base of bun, lettuce tomatoes chicken together with sauce and cheese then add another fillet ontop with lettuce and tomato.

Deep fry chips until golden and salt once removed.

And Enjoy

Source https://www.facebook.com/2300088930245168/posts/3149869865267066/?app=fbl

Content created and supplied by: News_writer (via Opera News )

Cajun Chicken Prego

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