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Learn how to take excellent benefits of saffron.

Saffron is known for its taste and aroma in sweet dishes. Saffron is an expensive medicine. It is said about saffron that if there is injury or burning of the skin, applying the saffron paste gives immediate benefit and new skin is formed. Saffron is produced in the Kashmir state of India. The properties of saffron are Charpari, Kadvi, Worm, Varna, Shirogh, Chikani, and the use of this removes the three defects caused by human being.

How to use Saffron: Mix 2-3 saffron fibers in pure ghee and heat the ghee and reduce it by taking sunglasses. Put 5 fibers of saffron in a glass of milk and heat it, then the body gets nutrients from the milk drink. Grind saffron and apply it on the face, the color of the face is blond. Drinking saffron mixed with milk at night, reduces weakness and blood pressure.

Distressed by colic, making a tablet of human saffron and cinnamon and drinking it with water 3 times a day reduces colic. Mixing both bitter gourd juice and saffron together is beneficial in liver growth. A person troubled by a headache, rubbing sandalwood and mixing a fiber in it and applying it on the forehead provides coolness in the eyes and brain. Along with this, you get relief in headache.

Gas, acidity, cold, cold, children or young people are suffering from these diseases, such a person gets relief from drinking milk of saffron in the morning and evening. Also, due to cold, cold, there is irritation in children. In such a time, by applying the paste of saffron, cloves, nutmeg, all three, applying it on the nose, chest, pith and forehead of the children immediately reduces cold.

If a woman is pregnant for 3 months, such a woman mixes three strands of saffron in a glass of milk before going to bed at night and after heating the milk, a baby born from a pinna is born intelligent, blonde, beautiful. This is an old saying. But there is no evidence but saffron and milk benefits.

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India Kashmir Saffron Shirogh Varna


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