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Simple quick dessert recipe and method

Simple quick dessert 

Ingredients 

1 cup cake flour 

1/2 cup fine or desiccated coconut 

1/4 cup white sugar 

1/3 cup melted salted butter 

1/2 cup milk 

1/2 cup plain yoghurt 

2 eggs 

1 tsp baking powder 

1 tsp vanilla essence 


SYRUP 

1/3 cup white sugar 

1/2 cup water

1 tsp vanilla 

Add all the ingredients in a saucepan, simmer on the stove on medium heat until the sugar has completely dissolved.


Instructions 

1. In a large bowl add flour, baking powder, sugar, coconut then whisk well .


2. In another bowl add melted butter, eggs , milk , yoghurt and vanilla. Mix well. 


3. Pour the wet mixture to the dry ingredients. Mix until all ingredients are well combined. DO NOT OVER MIX.


4. Pour the batter ( mixture) in a greased casserole dish. Bake in a preheated oven at 170 Degrees Celsius for 30 minutes or until well baked . 


5. Straight from the oven poke the cake with a fork then pour the hot syrup . (Pour the syrup while still hot).

Let the syrup soak in completely.


Sprinkle some coconut then serve with yoghurt or custard or ice cream .

Content created and supplied by: Swati_Princess (via Opera News )

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