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McDonald's closed, Don't worry. Make the McDonald's Bic Mac Burger at home.

At this time, many of us are missing the burger form our favorite restaurant, McDonald's. But let us not despair especially if we can make our own Big Mac at home. Below are the ingredients and instructions on how to make the burger.

Ingredients

For The Secret Sauce

1/2 cup mayonnaise

2 tbsp French dressing

1/2 tbsp gherkin relish

2 tsp dill pickle relish

1 tsp sugar

1 tsp dried minced onion

1 tsp white vinegar

1 tsp Tomato sauce

1/8 tsp salt

For The Big Mac

2 thin hamburger patties

1 & 1/2 sesame seed buns

1 slice cheddar cheese

1 tbsp special sauce

1 tsp finely minced white onion

1/4 cup shredded lettuce

2 dill pickle slices

salt and pepper, to taste

Instructions

To Make The Special Sauce

Mix all of the ingredients in a small bowl. Cover and refrigerate for an hour, at least, before serving.

To Make The Big Macs

Lightly toast two bottom buns(you can toast them in the oven).

Season the hamburger patties with salt and pepper, to taste. In a medium sized skillet, cook 1-3 minutes on each side, or until cooked through.

On the first of the two bottom buns, add ½ tablespoon of the Special Sauce, ½ teaspoon of the onion, ⅛ cup of shredded lettuce, cheese, and one hamburger patty.

Place the other bottom bun on top, and top it with the same items mentioned above, but no cheese. Top with the remaining bun top.

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Bic Mac Burger Big Mac French McDonald 's. The Secret Sauce

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